This snapshot for June 2024 provides trends, and insights on key macroeconomic indicators such as Inflation, foreign reserves, currency in circulation and crude oil prices.
In its latest report, the National Bureau of Statistics (NBS) indicated that the national average cost of a
healthy diet (CoHD) for April 2024 has risen to N1,035 per day, representing a 5.4% increase from N982
recorded in the previous month. The CoHD represents the least expensive combination of locally available food items that meet the global consistent food-based dietary and nutritional guidelines, indicating that an average Nigerian must spend N1,035 daily to maintain a healthy diet.
According to the National Bureau of Statistics (NBS), Nigeria’s Gross Domestic Product (GDP) grew by 2.98 percent in Q1 2024, a decrease of 0.48 percentage points from the 3.46 percent growth rate recorded in Q4 2023. However, it is 0.67 percentage points higher than 2.31 percent growth rate recorded in Q1 2023. At the disaggregated level, in Q1 2024, services accounted for 58.04 percent of the GDP, the agricultural sector accounted for 21.07 percent, and the industrial sector contributed 20.89 percent.
According to the latest consumer price index (CPI) and inflation report by the National Bureau of Statistics
(NBS), Nigeria’s headline inflation has surged to 33.69%. This reflects a 0.49% points increase from the
previous month's rate of 33.20% and an 11.47% points increase compared to the 22.22% recorded in April 2023. The urban and rural inflation rate rose to 36% and 31.64% respectively. Additionally, food inflation
soared to 40.53%, representing a 15.92% points increase from 24.61% recorded in April 2023.
According to the most recent Cadre Harmonise (CH) report released by the International Rescue
Committee (IRC), in collaboration with other international organizations, 16% of Nigerians (approximately 31.8 million persons) are expected to face severe food crisis between June – August 2024. The Cadre Harmonisé (CH) analysis is a tool used to assess food security and nutrition situations in the Sahel and
West Africa region.